Original: $26.58
-70%$26.58
$7.97The Story
Luxury publisher Phaidon lets you create something wonderful for your next family meal or dinner party with a recipe from their superb collection of cookbooks. Filled with stunning photography, detailed, delicious recipes, and personal stories, each cookbook is a delight to both read and use.
- One Pot: 100 Simple Recipes to Cook Together: By Amandine Bernardi. Globally inspired dishes to cook in a a Dutch oven or casserole dish
- Crumbs: Cookie and Sweets from Around the World: By Ben Nims. The ultimate collection of 300 irresistible cookie recipes from around the worldÂ
- The Book Of Pasta: By Academia Barilla. Over 150 authentic pasta dishes from Barilla's famed test kitchen
- Persian Feasts: Recipes and Stories from a Family Table: By Leila Heller. One-hundred vibrant Persian recipes from the authors family
- Eataly: Contemporary Italian Cooking: Three-hundred landmark recipes of contemporary Italian cuisine from Eataly

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Luxury publisher Phaidon lets you create something wonderful for your next family meal or dinner party with a recipe from their superb collection of cookbooks. Filled with stunning photography, detailed, delicious recipes, and personal stories, each cookbook is a delight to both read and use.
- One Pot: 100 Simple Recipes to Cook Together: By Amandine Bernardi. Globally inspired dishes to cook in a a Dutch oven or casserole dish
- Crumbs: Cookie and Sweets from Around the World: By Ben Nims. The ultimate collection of 300 irresistible cookie recipes from around the worldÂ
- The Book Of Pasta: By Academia Barilla. Over 150 authentic pasta dishes from Barilla's famed test kitchen
- Persian Feasts: Recipes and Stories from a Family Table: By Leila Heller. One-hundred vibrant Persian recipes from the authors family
- Eataly: Contemporary Italian Cooking: Three-hundred landmark recipes of contemporary Italian cuisine from Eataly

























